Catering Service providers

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E1418:
Caste / Sect: kananda Madhwa brahmin team
Serving area: jayanagara 4th T block surrounding area in bengaluru
 
Menu items:
ಸಾತ್ವಿಕ ಊಟ / satvik food : 120 Rs + parcel charges
1. ಎರಡು ಚಪಾತಿ, 2 chapati
2. ಪಲ್ಯ/ಗೊಜ್ಜು palya gojju
3. ಅನ್ನ rice
4. ಸಾರು / ಹುಳಿ saaru or huli


E1417:
Caste / Sect: Iyengar brahmin team
Serving area: Hanumanth nagara / RRnagara / Srinagara, bengaluru.
 
breakfast menu (6 items) : 70Rs
1. Idli sambhar chutney (3 idly)
2. Rava idly, Bombay sagu (4 idlis)
3. Poori, sagu, chutney (3 pooris)
4. Pulav, mosaru bajji
5. Upma or avalakki
6. Pongal, chutney
 
Lunch menu (full meals)
1. Meals : 2 chapatis, sabji palya, Rice, curd, sambhar, papad, pickle: 130 Rs
2. Extra chapati (per piece):12Rs
3. Ragi mudde (1piece): 15Rs
4. Sambhar / curd (1/2 liter):120Rs
5. Rasam (1/2 liter): 100Rs
6. Sabji / Palya(1/2kg): 125Rs
 
Weekly special flavoured rice: 70 Rs per plate
1. Monday: Vangi bath
2. Wednesday: puliyogare Iyengar special
3. Friday: Bisibele bath
 
Festival special dishes and sweets
1. Holige, bele holige, Kayi holige (all types of sweet flatbreads)
2. Ambode
3. Nuchinunde
4. Ottu kadubu.
 
North indian dishes
1. Puri, chapati
2. Paratha, paneer curry, and all types of salads
3. Box of cut fruits and vegetables (per box 50 Rs)


E1416:
Caste / Sect: Kannada Madhwa brahmin team
Serving area: malleshwaram / jalahalli / rajajinagara, bengaluru.
 
breakfast menu (7 items) : 70Rs
1. 3 idli, vade, chautney sambhar
2. Vegetable uppittu, kesaribath, chutney
3. 4 poori chutney sagu
4. Pongal chutney
5. Bisibele bath, raita
6. Vangibath, chutney, mangaluru bajji 2 pieces.
7. Set dose 3 pieces, chutney sagu.
 
lunch menu (9 items) :160Rs
1. Uppinakayi
2. Palya
3. Saagu or koorma
4. Anna
5. Huli (sambhar)
6. Saaru (Rasam)
7. Happala
8. Chapati(2) or jolada rotti(2) or poori(4)
9. Mosaru